![]() ![]() Substitute ratio: 1 cup stewed tomatoes = 2/3 cup whole tomatoesĬanned whole tomatoes are the highest quality tinned tomatoes you will find.Best for: stew, pasta sauce, soup, casserole.Stew Substitute for Stewed Tomatoes: Whole Tomatoes But you will lose out on the flavor of the stewed tomatoes’ slow cooking, so you’ll have to add seasoning. You won’t lose out in terms of texture, as you can chop the tomatoes roughly, like stewed tomatoes, and they’ll cook down to succulent juiciness quite quickly, especially if they’re fresh from your garden. You will have to cook the dish for longer. However, you’re probably opening a can of stewed tomatoes to save time, so chop your fresh tomatoes and add them to the dish you’re making. If you’ve got the time, one option would be to make your own stewed tomatoes, cooking down the chopped tomatoes with herbs, garlic, onions, and celery. Substitute ratio: 1 cup stewed tomatoes = ½ cup fresh tomatoesĪn easy and healthy substitute for stewed tomatoes is fresh, ripe Roma, plum, or beefsteak tomatoes, either from your garden or fridge.Salad Substitute for Stewed Tomatoes: Fresh Tomatoes However, this isn’t an issue if you’re making a sauce or stew anyway. ![]() Spaghetti sauce is usually thinner than stewed tomatoes, so your consistency will be different. In terms of flavor, spaghetti sauce is a perfect substitute. They contain many of the same ingredients as stewed tomatoes, such as herbs, garlic, onions, celery, and peppers. Tomato-based spaghetti sauces (also called marinara sauce or Napolitana sauce) are usually slow-cooked. If you’re in a real hurry to get dinner on the table, grab a jar of ready-made spaghetti sauce as a replacement for stewed tomatoes.
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